glaze

Definitions:

  • A thin smooth shiny coating.
  • A thin glassy coating of ice.
  • None
  • A coating of colored, opaque, or transparent material applied to ceramics before firing.
  • A coating, as of syrup, applied to food.
  • A transparent coating applied to the surface of a painting to modify the color tones.
  • A glassy film, as one over the eyes.
  • To fit, furnish, or secure with glass.
  • To apply a glaze to.
  • To coat or cover thinly with ice.
  • To give a smooth lustrous surface to.
  • To be or become glazed or glassy.
  • To form a glaze.
  • Stock evaporated to a thin paste by boiling, and applied to meats to give them a polished surface.
  • A surface coating or sheet of ice.
  • To place or fasten glass in; furnish or set with glass, as a window, case, frame, or the like; cover with glass, as a picture.
  • To cover, incrust, or overlay with something resembling glass in appearance or effect; cover with a shining vitreous or glairy substance; hence, to make glossy or glass-like in appearance: as, to <internalXref urlencoded="glaze">glaze</internalXref> earthenware; to <em>glaze</em>, pastry, cloth, or paper.
  • Specifically, in <em>oil-painting</em>, to cover, as a picture or parts of a picture, with a thin coat of transparent color to modify the tone.
  • . To cause to shine; polish.
  • <strong>I.</strong> To shine; be brilliant.
  • To assume a dim glassy luster; become overspread with a semi-transparent film.
  • A vitrifiable substance applied to the surface of fine pottery, stoneware, and porcelain.
  • A bright polish or glazed appearance on any surface.
  • In <em>oil-painting</em>, a thin layer of transparent color spread over a painted surface.
  • To become glazed of glassy.
  • The vitreous coating of pottery or porcelain; anything used as a coating or color in glazing. See <xref urlencoded="glaze">glaze</xref>, v. t., 3.
  • Broth reduced by boiling to a gelatinous paste, and spread thinly over braised dishes.
  • A glazing oven. See <er>Glost oven</er>.
  • To furnish (a window, a house, a sash, a case, etc.) with glass.
  • To incrust, cover, or overlay with a thin surface, consisting of, or resembling, glass; ; hence, to render smooth, glasslike, or glossy.
  • To apply thinly a transparent or semitransparent color to (another color), to modify the effect.
  • To cover (a donut, cupcake, meat, etc.) with a thin layer of edible syrup, or other substance which may solidify to a glossy coating. The material used for glazing is usually sweet or highly flavored.
  • The <xref>vitreous</xref> coating of <xref>pottery</xref> or <xref>porcelain</xref>; anything used as a <xref>coating</xref> or color in glazing. See glaze (transitive verb).
  • A <xref>transparent</xref> or semi-transparent <xref>layer</xref> of <xref>paint</xref>.
  • A smooth coating of <xref>ice</xref> formed on objects due to the <xref>freezing</xref> of <xref>rain</xref>; glaze ice
  • <xref>Broth</xref> reduced by boiling to a <xref>gelatinous</xref> paste, and spread thinly over braised dishes.
  • A glazing <xref>oven</xref>. See Glost oven.
  • To install <xref>windows</xref>
  • To become glazed or glassy.
  • In painting, to apply a thin, transparent layer of coating.
  • coat with something sweet, such as a hard sugar glaze
  • any of various thin shiny (savory or sweet) coatings applied to foods
  • a glossy finish on a fabric
  • furnish with glass
  • coat with a glaze
  • a coating for ceramics, metal, etc.
  • become glassy or take on a glass-like appearance
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