marzipan

Definitions:

  • A confection made of ground almonds or almond paste, egg whites, and sugar, often molded into decorative shapes.
  • A confection made of almonds and sugar mixed into a paste and molded into shapes. Same as <xref urlencoded="marchpane">marchpane</xref>
  • A <xref>confection</xref> of <xref>almond</xref> <xref>paste</xref>, <xref>sugar</xref> and <xref>egg white</xref>.
  • almond paste and egg whites
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